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  • The ABCs of Wine

    If I were to ask a wine professional the three essential things a new wine drinker should know, I’m sure that would be different than the three things a new wine drinker wants to know.  New wine drinkers, usually intimidated by all the mystery, strange jargon and exotic choices swirling around them, simply ask: 1.  [...]

  • Defenders of the Realm

    For years I’ve been railing against the excesses in modern winemaking.  Excesses like too much alcohol, too much sweetness in “dry” varietals, too much oak flavoring, too much malo-lactic flavoring and prices that are beyond reasonable.  I’ve been critical of wine writers who focus on the next new thing instead of providing context and historical relevence.  [...]

  • Stupefying Pinot Noir

      I’m convinced Pinot Noir is evil. As seductive as a piece of warm cherry pie, but much more dangerous. Why do I love it so?  No rational being will put up with the frustration of it.  Face it—it’s hard to find great tasting Pinot Noir.  So many versions have the taste of pickling spices, [...]